Strawberry Valentine Oreo Cookies Recipe (2024)

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1. Jennifer Dawn says:

   These look fantastic!

2. Jocelyn says:

   I love a good cake mix cookie!!! and Strawberry...yummy!!!!

3. Inside a British Mum's Kitchen says:

   So gorgeous and fun - my girls with love these!
   Mary x

4. Christy says:

   Look yummy & what little girl wouldn't love pink cookies? :)

5. Lotus Blossom Design says:

   I cannot wait to make these!

6. Steve and Yvonne says:

   I will definitely be making these - I have strawberry cake mix I've been needing to use! Thanks so much :)

7. Tamika Rybinski says:

   yum!!!

   www.notimefortea.com

8. Renee says:

   Just a question. I'm interested in making these, and I LOVE cream cheese, but for those who might not like cream cheese frosting, do you happen to have alternative suggestions for the filling? Would regular store bought frosting work? Just curious!

9. Dianne Taylor says:

   What kind of shortening did you use? These look lucious and want to make them. I like cake mix cookies, too.

   You have a great web site. Thanks!

10. Dorothy @ Crazy for Crust says:

    Pretty cookies! And yummy too. :)

11. Heather says:

    These look like fun!

12. Six Sisters says:

    @Dianne,

    I just used regular vegetable shortening. Thanks!

13. Six Sisters says:

    @Renee,

    I think vanilla store bought frosting would be great or here is a link to homemade frosting that would be good, too.

14. MelisaH says:

    Oh My! Yummo! These look too delicious! I may have to make these next weekend for my SundaySchool class...this goes beyond a little bribery tho, they had better be soo good! ;)

15. Jill @ KitchenFunWithMy3Sons.com says:

    We are hosting our first Kitchen Fun and Crafty link party next Friday and would love for you to share this! Feel free to stop by and grab a party button! http://kitchenfunwithmy3sons.blogspot.com/

16. riabeth says:

    I feel silly but I am ready to make these and am thinking - do I include the ingredients on the cake mix box too - or just the eggs and shortening?

17. Kim @ Too Much Time says:

    Uhhh, that gooey icing totally grabbed me-these look amazing:) I would love it if you stopped by to share this at my linky party going on right now:)
    http://too-much-time.com/2012/02/diy-craft-link-party.html

18. Twigs and Twirls says:

    Drooling over here !!! I so need to try these.

19. Jenn says:

    Way way cute idea! If I had a strawberry cake mix, I would make these tonight.

20. Maribeth says:

    I followed the recipe exactly and my batter was way too soft and gooey to form into balls! Has anyone else actually tried following this recipe? Did I do something wrong??? Too bad, it looked good.

21. Danielle says:

    These look great! I wanted to let you know that I featured this in my "What I Bookmarked This Week" post - stop by and see!

22. Danielle says:

    These look great! I wanted to let you know that I featured this in my "What I Bookmarked This Week" post - stop by and see!

    See Also

    Cherry Chocolate Chip Cake Recipe

23. Six Sisters says:

    @riabeth,

    Just use the cake mix, eggs and shortening. You can ignore what is on the box! :)

24. Natasha says:

    Love this!

    Natasha xx

    http://www.serenityyou.blogspot.com

25. A says:

    I used butter instead of shortening. My batter was very gooey and sticky, but I just used plenty of flour on my hands. However, I ended up with half my frosting left over! Unless you want tons of frosting in your cookies, halve that part of the recipe!

26. Brandie says:

    Just tried these (found them on pinterest) and they are delicious! Thanks for the idea!! I did put a little less shortening, but added a tablespoon or so of milk. Yum!

27. Julie Cupcake says:

    such a hit at work!

28. Erika says:

    I just made these and they are so cute! I'm wondering, because the frosting is made with butter and cheese do I have to refrigerate the cookies?

29. Six Sisters says:

    @Erika,

    I haven't eve kept them in the fridge so they'll be okay either way!

30. A says:

    Since I had leftover frosting from my original bath, I decided to make chocolate ones. I used devil's food cake mix, since that's what I already had. At first, I wasn't sure how they would turn out. I ended up cooking the balls for 11 minutes at 350, then flattening them out right after they came out of the oven. They ended up firming up better than the strawberry ones which made it easier to spread the frosting, but they are still super soft when you eat them. They ended up being a winner!

31. Katie says:

    they look great! question - can i use butter or oil instead of the shortening?

32. Six Sisters says:

    Oil would make a really flat cookie. You could try butter just at room temperature, don't melt it. Shortening works the best, just not the healthiest option. Hope this helps. -The Six Sisters

33. JeniV says:

    Love it! I love that they are pink, too!

34. Patti @ Pandoras Box says:

    Your photo so gorgeous - it made me drool...these look delish!

35. AMY LAFFERTY says:

    I used carrot cake mix not as good as the strawberry..u followed the recipe exact fir the strawberry and mine looked excatly like the picture..
    

36. Polkadot-pretties says:

    Thank you for linking up @ Craft, Create & Inspire party last weekend!

    Your yummy recipe is featured this weekend !

    Hope you will join us again this weekend :)

    Claire @ Polkadotpretties x

37. lauren @ West Furniture Revival says:

    these cookies look delicious i wish i could bake but thats why i paint. I would love to feature them , if that would be ok please let me know,
    lauren

38. Six Sisters says:

    Lauren, That would be great if you wanted to feature our cookies from Six Sisters Stuff. Thanks so much! -The Six Sisters

39. Diane says:

    I'm not big on Valentines day (maybe because my birthday is so close?) but these are getting me excited! Hooray for Pinterest. :)

40. ro16h says:

    I am finding that 8 minutes is definitely not enough time for these to bake through. I'm making them now and have to put them back in the oven for the third time for a total of at least 15 minutes.

41. Cherie says:

    Just got done making these, and you could definitely cut the 4 cups of sugar in the frosting to two! Yowza super-sweet, but gooooood!

42. Lisa says:

    These were delicious! I made them this past Valentine's Day for my boyfriend and also ended up taking a batch in to work. My co-workers loved them and my boyfriend thought they were amazing!!!! Definitely a winner :)

43. Colleen says:

    Nice recipe! I tried it with a devils food cake mix. I only used a half cup of shortening, and they came out just fine. I also cut the filling recipe in half and had plenty leftover.

44. KimG says:

    These were disgusting with all that shortening. I wasted the ingredients. Very disappointed.

45. Stassi says:

    Made these for Valentine's Day & they were fantastic! Would definitely cut the filling recipe in half...a lot leftover after all the cookies were done. Great recipe...will use it again!

46. ShanaLee says:

    I use oil in mine and they still turn out great! But I usually do 2 cake mixes, 4 eggs, 1/2cup flour and 1cup oil and they are still fluffy...I also added some strawberry koolaid to the frosting and that was really good too!

47. Jenn says:

    I don't get it. They look delicious but what, exactly, is the Oreo part?

48. Cyd says:

    We have a homemade Oreo cookie recipe that is just like this but uses a devils food cake mix. They are a popular recipe and you can make the Oreos using all flavors of cake mix. https://www.sixsistersstuff.com/2013/01/easy-homemade-oreos-recipe.html

49. Jessica McGill says:

    My kids love these! As a side note, if you double the recipe you don’t need to double the frosting. I have so much left!